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reviews

Reviews

"Seeing Stars" - Washington Post Magazine
"... Dosas, the subtly sour crepes made with rice and lentils, can be sampled more than a dozen different ways..."
The Dining Guide, The Washington Post Magazine October 19 2003

" Vibrant Vegetables Star on Woodlands Menu" - Gazette News
"... Chat papdi is composed of crispy fried wafer with diced potatoes and colorful sugar-coated fennel seeds. Top it with yogurt and sweet-tart tamarind chutney ..."
Dining With Pleasure, The Gazette News February 19 2003

"Best Indian Restaurants in the Washington, D.C. Area" - Sally's Place
"... Simplicity is the charm of the restaurant, and authenticity is the charm of the food. ..."
Best Indian Restaurants in the Washington, D.C. Area, Sally's Place

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